An electro-galvanic fuel cell is an electrical device used to measure the concentration of oxygen gas in scuba diving and medical equipment.
A chemical reaction occurs in the fuel cell when the potassium hydroxide in the cell comes into contact with oxygen. This creates an electric current between the lead anode and the gold-plated cathode through a load resistance. The voltage produced is proportional to the concentration of oxygen present.
They are used in oxygen analysers in technical diving to display the proportion of oxygen in a nitrox or trimix breathing gas before a dive. They are also used in electronic, closed-circuit rebreathers to monitor the oxygen partial pressure during the dive.
Electro-galvanic fuel cells have a limited lifetime which is reduced by exposure to high concentrations of oxygen. The reaction between oxygen and lead at the anode consumes lead, which eventually results in the cell to fail to sense high concentrations of oxygen. Typically, a cell used for diving applications will function correctly for 3 years if stored in a sealed bag of air but only for four months if stored in pure oxygen.
Friday, February 6, 2009
Oxygen
This article is about the chemical element and its most stable form, O2 or dioxygen. For other forms of this element, see Allotropes of oxygen. For other uses, see Oxygen (disambiguation).
Oxygen (from the Greek roots ὀξύς (oxys) (acid, literally "sharp," from the taste of acids) and -γενής (-genēs) (producer, literally begetter) is the element with atomic number 8 and represented by the symbol O. It is a member of the chalcogen group on the periodic table, and is a highly reactive nonmetallic period 2 element that readily forms compounds (notably oxides) with almost all other elements. At standard temperature and pressure two atoms of the element bind to form dioxygen, a colorless, odorless, tasteless diatomic gas with the formula O2. Oxygen is the third most abundant element in the universe by mass after hydrogen and helium[1] and the most abundant element by mass in the Earth's crust.[2] Diatomic oxygen gas constitutes 20.9% of the volume of air.[3]
All major classes of structural molecules in living organisms, such as proteins, carbohydrates, and fats, contain oxygen, as do the major inorganic compounds that comprise animal shells, teeth, and bone. Oxygen in the form of O2 is produced from water by cyanobacteria, algae and plants during photosynthesis and is used in cellular respiration for all complex life. Oxygen is toxic to obligately anaerobic organisms, which were the dominant form of early life on Earth until O2 began to accumulate in the atmosphere 2.5 billion years ago.[4] Another form (allotrope) of oxygen, ozone (O3), helps protect the biosphere from ultraviolet radiation with the high-altitude ozone layer, but is a pollutant near the surface where it is a by-product of smog.
Oxygen was independently discovered by Carl Wilhelm Scheele, in Uppsala, in 1773 or earlier, and Joseph Priestley in Wiltshire, in 1774, but Priestley is often given priority because his publication came out in print first. The name oxygen was coined in 1777 by Antoine Lavoisier,[5] whose experiments with oxygen helped to discredit the then-popular phlogiston theory of combustion and corrosion. Oxygen is produced industrially by fractional distillation of liquefied air, use of zeolites to remove carbon dioxide and nitrogen from air, electrolysis of water and other means. Uses of oxygen include the production of steel, plastics and textiles; rocket propellant; oxygen therapy; and life support in aircraft, submarines, spaceflight and diving.
Oxygen (from the Greek roots ὀξύς (oxys) (acid, literally "sharp," from the taste of acids) and -γενής (-genēs) (producer, literally begetter) is the element with atomic number 8 and represented by the symbol O. It is a member of the chalcogen group on the periodic table, and is a highly reactive nonmetallic period 2 element that readily forms compounds (notably oxides) with almost all other elements. At standard temperature and pressure two atoms of the element bind to form dioxygen, a colorless, odorless, tasteless diatomic gas with the formula O2. Oxygen is the third most abundant element in the universe by mass after hydrogen and helium[1] and the most abundant element by mass in the Earth's crust.[2] Diatomic oxygen gas constitutes 20.9% of the volume of air.[3]
All major classes of structural molecules in living organisms, such as proteins, carbohydrates, and fats, contain oxygen, as do the major inorganic compounds that comprise animal shells, teeth, and bone. Oxygen in the form of O2 is produced from water by cyanobacteria, algae and plants during photosynthesis and is used in cellular respiration for all complex life. Oxygen is toxic to obligately anaerobic organisms, which were the dominant form of early life on Earth until O2 began to accumulate in the atmosphere 2.5 billion years ago.[4] Another form (allotrope) of oxygen, ozone (O3), helps protect the biosphere from ultraviolet radiation with the high-altitude ozone layer, but is a pollutant near the surface where it is a by-product of smog.
Oxygen was independently discovered by Carl Wilhelm Scheele, in Uppsala, in 1773 or earlier, and Joseph Priestley in Wiltshire, in 1774, but Priestley is often given priority because his publication came out in print first. The name oxygen was coined in 1777 by Antoine Lavoisier,[5] whose experiments with oxygen helped to discredit the then-popular phlogiston theory of combustion and corrosion. Oxygen is produced industrially by fractional distillation of liquefied air, use of zeolites to remove carbon dioxide and nitrogen from air, electrolysis of water and other means. Uses of oxygen include the production of steel, plastics and textiles; rocket propellant; oxygen therapy; and life support in aircraft, submarines, spaceflight and diving.
Analyser
An analyser, also spelt analyzer, is a device that analyses given data. It examines in detail the structure of the given data and tries to find patterns and relationships between parts of the data. An analyser can be a piece of hardware or a software program running on a computer.
An analyser can also be an instrument or device which conducts chemical analysis (or similar analysis) on samples or sample streams. Such samples consist of some type of matter such as solid, liquid, or gas. Many analysers perform such analyses automatically or mostly automatically, such as autoanalysers.
An analyser can also be an instrument or device which conducts chemical analysis (or similar analysis) on samples or sample streams. Such samples consist of some type of matter such as solid, liquid, or gas. Many analysers perform such analyses automatically or mostly automatically, such as autoanalysers.
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